Krave’s Banquet Catering
Elevated Buffet Catering for Weddings, Celebrations & Corporate Events
Krave’s Banquet Catering is ideal for weddings, corporate events, milestone celebrations, galas, and formal gatherings where a polished buffet experience is desired. Menus are thoughtfully curated and professionally executed to ensure seamless service and exceptional presentation.
PRICING & MINIMUM
Packages starting at $65 per guest.
Taxes, delivery, and a 18% service charge are not included.
An 18% service charge applies to all full-service catering events and covers staffing, setup, breakdown, and operational costs associated with on-site service.
Classic Banquet Buffet (No Stationed Starters)
Available upon request.
Includes the same entrée and side selections listed below, but does not include stationed starters.
Starting at $50 per guest.
WHAT’S INCLUDED
All banquet catering packages include:
-Buffet-style menu selections
-Chafing dishes, wire racks, and sternos
-Buffet setup
-Dinner rolls and butter
-Water, sweet tea, and coffee
-Complimentary disposable dinnerware (plates, cutlery, napkins, drink ware)
BANQUET MENU PACKAGE
Starting at $65 per guest
Entrées – Choose 2
(Add $10 per guest for each additional entrée)
-Vegetarian Lasagna
-Vegetarian Stuffed Sweet Peppers
-Roasted Chicken Breast with Herb Sauce
-Chicken Marsala
-Chicken Piccata
-Pepper Steak
-Skirt Steak with Chimichurri
-Citrus-Glazed Salmon
-Teriyaki-Glazed Salmon
-Salmon with White Wine Sauce
-Lump Crab Cakes (+ $10 per guest)
-Chesapeake Shrimp (+ $10 per guest)
Stationed Starters – Choose 2
(Add $6 per guest for each additional starter)
-Fresh Fruit Display
-Vegetable Crudité Display
-Cheese Assortment with Crackers
-Warm Spinach Dip with Tortilla Chips
-Shrimp Cocktail
-Maryland-Style Crab Balls (+ $5 per guest)
-Sweet Chili or BBQ Glazed Beef Meatballs
Sides – Choose 2
(Add $4 per guest for each additional side)
-Petite Green Beans
-Glazed Carrots
-Green Bean & Carrot Medley
-Garlic Mashed Potatoes
-Roasted Baby Potatoes
-Seasoned Yellow Rice
-Rice Pilaf
-Garden Salad
-Kale Salad
-Caesar Salad
-Roasted Root Vegetables (+ $2 per guest)
-Roasted Asparagus (+ $2 per guest)
-Baked Macaroni & Cheese (+ $2 per guest)
SERVICE OPTIONS
DROP-OFF BANQUET CATERING
Included with banquet catering orders.
-Food delivered hot and set in disposable chafing pans
-Buffet arranged for self-service
-Krave does not remain on-site
FULL-SERVICE BANQUET CATERING
Includes:
-Professional on-site service staff
-Upgrade to stainless chafing dishes
-Buffet monitoring and replenishment
-Guest assistance during service
-Breakdown and cleanup of Krave’s food service areas
-Removal of disposable service items
This option ensures food quality, presentation, and a seamless guest experience from start to finish.
An 18% service charge applies to all full-service banquet events.
ADDITIONAL STAFFING (IF NEEDED)
-$150 per staff member (up to 3 hours)
-$50 per additional hour, per staff member
Staffing recommendations are based on guest count and event duration.
OPTIONAL ADD-ONS
-Cake cutting and dessert service available for an additional fee
-Travel fees may apply based on location
INQUIRE TO CONFIRM AVAILABILITY & RECEIVE A CUSTOM QUOTE
